2013 promises to be a busy year for SFFA with the release of the Federal Govt National Food Plan due, and the alternative ‘ grass roots’ People’s Food Plan launched by the Australian Food Sovereignty Alliance. SFFA will play an active role in the discussion about what kind of food future we want and how we need to shape it now.
Join us to be part of it!
The Sydney Food Fairness Alliance (SFFA) is a network of consumers, rural producers, health professionals, community workers and advocates who want to see food security for all within a socially, economically and environmentally sustainable food system.
Read on for SFFA’s aims for 2013
Continue Reading
If we are wasting more food than it is good for us or the planet, what can we do about it?
Continue Reading
Local Government and Food Security: An Evidence Review
Posted on 17. Apr, 2013 by BrigitB.
A first step to understand associations between various factors in the urban form, the food system and community and household food security.
Continue Reading
A People’s Food Plan for Australia
Posted on 18. Mar, 2013 by PatR.
In response to concerns about the limited objectives proposed by the National Food Plan (a federal government initiative), and after broad public consultation, the Australian Food Sovereignty Alliance has developed the People’s Food Plan for Australia. The People’s Food Plan presents a common-sense and achievable vision for fair food that places the soil and land, farmers, food workers and eaters at the centre of a restorative food system.
Continue Reading
See what Costa has to say about SFFA.
Posted on 03. Feb, 2013 by PatR.
One of SFFA’s great supporters, Costa.
Continue Reading
Setting up a Food Co-operative
Posted on 01. Feb, 2013 by PatR.
Practical information for schools and community organisations about food co-operatives. The paper outlines options for setting up and running food co-operatives and describes five successful models.
Continue Reading
Ways community organisations can provide healthy food
Posted on 01. Feb, 2013 by PatR.
Ideas to community organisations on how to provide healthy food and drinks.





